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Fish and vegetable skewers

Name: Fish and vegetable skewers
Total time: 2 h 20 min
Yield: 4
Ingredients: 200 grams Cod; 200 grams Tuna; 8 Cherry tomatoes; 1 Zucchini; 4 thyme; 2 rosemary; salt; freshly ground peppers; 4 Tbsps olive oil

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Difficulty:

easy

Preparation:

2 h. 20 min.

Preparation

Ingredients

for

servings

Ingredients: 200 grams Cod; 200 grams Tuna; 8 Cherry tomatoes; 1 Zucchini; 4 thyme; 2 rosemary; salt; freshly ground peppers; 4 Tbsps olive oil

How healthy are the main ingredients?

Tuna olive oil Zucchini thyme rosemary salt

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Preparation steps

Rinse fish, pat dry and cut into bite-sized cubes. Rinse tomatoes. Rinse zucchini and cut into 1 cm (approximately 1/2-inch) thick slices. Alternately thread ingredients on 4 wooden skewers and brush with olive oil. Place in a shallow dish and add herbs. Marinate for about 2 hours.

Season with salt and pepper and cook on a preheated grill or in an uncoated pan until golden brown on each side, 1-2 minutes.

Fish and vegetable skewers

Ingredients

Preparation steps

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