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Creamy Shrimp Pasta

Name: Creamy Shrimp Pasta
Total time: 25 min
Yield: 4
Ingredients: 14 ozs Linguine; 1 Broccoli; 1 Tbsp Oil; 1 small onion (finely chopped); 1 clove garlic cloves (finely chopped); 7 ozs Spinach; 0.875 cup cream (48% fat); 11 ozs peeled shrimp; salt; peppers; 1 Tbsp snipped Chives

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Difficulty:

easy

Preparation:

25 min.

Preparation

Ingredients

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servings

Ingredients: 14 ozs Linguine; 1 Broccoli; 1 Tbsp Oil; 1 small onion (finely chopped); 1 clove garlic cloves (finely chopped); 7 ozs Spinach; ⅞ cup cream (48% fat); 11 ozs peeled shrimp; salt; peppers; 1 Tbsp snipped Chives

How healthy are the main ingredients?

Spinach garlic clove Chives Broccoli onion salt

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Preparation

Preparation steps

Cook the pasta in plenty of boiling, salted water according to the instructions on the pack.

Divide the broccoli into florets and cook in a pan of boiling, salted water for 6-8 minutes. Drain, refresh in ice-cold water and drain thoroughly.

Heat the oil in a pan and gently cook the onion and garlic until translucent, then add the spinach and cook for a few minutes until it wilts.

Add the cream, broccoli florets and prawns and cook in the sauce for 1-2 minutes, until the prawns are cooked. Season to taste with salt and pepper.

Drain the pasta well and mix with the sauce. Sprinkle with chives and serve on warm plates.

Creamy Shrimp Pasta

Ingredients

Preparation steps

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