Read on below ad

Cinnamon Almond Cookies With Orange

0
(0 votes)
Rate recipe
Health Score:
75 / 100
Difficulty:
easy
Preparation:
30 min.
Preparation
ready in 1 hr 10 mins
Read on below ad
Read on below ad

Ingredients

for
40
Ingredients
4 egg whites
1 tsp Orange juice
2 ¼ cups powdered sugar (plus extra for rolling)
1 tsp vanilla extract
2 Tbsps fresh Orange zest
½ Orange (juiced)
3 ½ cups Almond flour (plus extra for rolling)
2 tsps ground cinnamon (plus extra for sprinkling)
How healthy are the main ingredients?
Orange juiceOrangecinnamon
show all ingredients
Preparation

Preparation steps

1.
Line two baking sheets with parchment paper.
2.
Beat egg whites with 1 teaspoon orange juice until stiff peaks form. Gradually add confectioners' sugar, then vanilla, orange zest, and juice from half an orange. Beat until mixture is firm and shiny. Remove about 6 tablespoons to use for glaze; chill in the refrigerator until ready to use.
3.
Fold the ground almonds and cinnamon into the egg white mixture; mixing to incorporate.
4.
Sprinkle your work surface with confectioners' sugar and ground almonds. Roll out dough to a 3/4-inch thickness in the shape of a rectangle. Cut dough into bite-size strips and place on prepared baking sheets 2-inches apart. Chill for about 10 minutes in the refrigerator.
5.
Meanwhile, preheat oven to 275º F.
6.
Brush chilled strips with remaining glaze (if glaze is too thick, add a drop or two of orange juice). Sprinkle with cinnamon and bake for 20 to 30 minutes.
Read on below ad