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Chocolate Pudding
(0 votes)
Difficulty:
moderate
Preparation:
20 min.
Preparation
ready in 1 hr 20 mins
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Ingredients
for
4
- Ingredients
- 400 milliliters milk
- 1 Tbsp Starch
- 1 Tbsp Vanilla sugar
- 100 milliliters Whipped cream
- 4 egg yolks
- 150 grams white Couverture
- colorful Chocolate egg (for garnish)
How healthy are the main ingredients?
Whipped creamPreparation steps
1.
Boil the milk in a pot. Mix together the cornstarch, vanilla sugar, cream and egg yolks. Gradually pour in the milk, stirring constantly. Pour back into the pot and cook until thickened. Remove from the heat. Chop the chocolate and add to the pot, stirring until the chocolate is melted. Pour the pudding into dessert glasses and chill in the refrigerator.
2.
Garnish with colorful chocolate eggs and serve.
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