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Turkey and Egg Muffins
(0 votes)
Health Score:
75 / 100
Difficulty:
easy
Preparation:
10 min.
Preparation
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Preparation steps
1.
Half fill a large wide pan with water and bring to simmering point. Drop in the eggs and poach gently for about 4 minutes or until done to your liking.
2.
Butter the rolls and top with turkey ham. Top with the poached eggs and garnish with lettuce and tomatoes
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