Read on below ad
For The Whole Family
Three Cheese Mac 'n' Cheese
Individual portions
(3 votes)
Difficulty:
easy
Preparation:
30 min.
Preparation
Read on below ad
Read on below ad
Ingredients
for
4
- Ingredients
- 18 ozs Penne
- 3 ozs Whipped cream
- 3 ozs Havarti cheese
- 6 ozs grated Emmentaler cheese (grated)
- 3 ozs finely grated Parmesan
- 2 Tbsps breadcrumbs
- 4 Tbsps butter
- salt
- peppers
Preparation steps
1.
Boil pasta according to package directions until al dente. For the cheese sauce, mix cream and broth in a saucepan and bring to a boil. Reduce heat to low and stir in the havarti cheese and about 1/3 of the grated Emmentaler cheese and season with salt and pepper.
2.
Drain pasta, mix with cheese sauce and pour into 4 small ovenproof baking dishes.
3.
For the crumb topping, mix remaining Emmentaler cheese with Parmesan cheese and breadcrumbs. Spread crumb topping over pasta and top with butter flakes. Bake in oven preheated to 200°C / 400°F until topping is golden brown. Serve immediately.
Read on below ad