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Healthy Gourmet Kitchen
Spicy Pineapple Jam
(1 vote)
Difficulty:
easy
Preparation:
20 min.
Preparation
ready in 24 mins
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Ingredients
for
3
- Ingredients
- 1 Pineapple (flesh diced)
- clear Apple juice (as required)
- 1 lemon (juiced)
- 1 tsp cloves
- 4 ½ cups sugar
Preparation steps
1.
Weigh the pineapple and top up with apple juice to make 36 ounce. Place in a pot with the lemon juice, cloves and sugar. Bring to the boil stirring continuously. Allow to bubble for around 4 minutes and then test that the jam has gelled enough.
2.
Transfer to prepared jars and close immediately. Leave to cool.
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