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Spiced lamb skewers

Name: Spiced lamb skewers
Total time: 12 h 15 min
Yield: 4
Cuisine: European, Mediterranean, Spanish
Ingredients: 2 Tbsps olive oil; 1 tsp ground Cumin; 1 tsp ground cilantro; 1 tsp paprika; 1 tsp Turmeric; 1 pinch ground cloves; 0.5 tsp salt; 0.5 tsp Black pepper; 3.333 cups lean Lamb shoulder (cut into bite size pieces); gluten-free bread (garlic)

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Difficulty:

easy

Preparation:

15 min.

Preparation

ready in 12 hrs 15 mins

Ingredients

for

servings

Ingredients: 2 Tbsps olive oil; 1 tsp ground Cumin; 1 tsp ground cilantro; 1 tsp paprika; 1 tsp Turmeric; 1 pinch ground cloves; ½ tsp salt; ½ tsp Black pepper; 3.333 cups lean Lamb shoulder (cut into bite size pieces)

To serve: gluten-free bread (garlic)

How healthy are the main ingredients?

olive oil Cumin Turmeric cloves salt

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Preparation steps

Combine all the ingredients except the lamb, to form a paste. Mix in the lamb, until well coated. Cover and marinate overnight.

Heat the grill.

Put the lamb cubes on skewers and cook under the grill for 4-6 minutes on each side until the lamb is tender and browned but still juicy.

Serve with garlic bread

Spiced lamb skewers

Ingredients

Preparation steps

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