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Simple tomato pasta

Name: Simple tomato pasta
Total time: 40 min
Yield: 4
Ingredients: 4 Tbsps olive oil; 1 small onion (finely diced); 2 garlic cloves (chopped finely); 2 cups canned Tomatoes; 1.25 cups tomato passata; 1 Tbsp balsamic vinegar; salt; peppers; 6 cups Spaghetti (cooked according to package instructions); freshly grated Parmesan; fresh Basil

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Difficulty:

easy

Preparation:

40 min.

Preparation

Ingredients

for

servings

For the tomato sauce: 4 Tbsps olive oil; 1 small onion (finely diced); 2 garlic cloves (chopped finely); 2 cups canned Tomatoes; 1 ¼ cups tomato passata; 1 Tbsp balsamic vinegar; salt; peppers

To serve: 6 cups Spaghetti (cooked according to package instructions); freshly grated Parmesan; fresh Basil

How healthy are the main ingredients?

Tomato olive oil onion garlic clove salt Parmesan

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Preparation steps

For the tomato sauce: Heat olive oil in a sauté pan over medium heat. Add the onion and garlic sauté until the onions have softened.

Add the chopped tomatoes, passata and vinegar. Bring to the boil and then reduce to a simmer and season with salt and pepper. Allow to cook for 20 minutes.

Serve with cooked spaghetti and top with Parmesan cheese.

Simple tomato pasta

Ingredients

Preparation steps

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