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Sausage Skewer with Pepper and Onion
(0 votes)
Difficulty:
easy
Preparation:
20 min.
Preparation
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Ingredients
for
4
- Ingredients
- 4 Veal sausage
- 1 red Bell pepper
- pickled Pearl onion (from a jar)
- Mustard (coarse grainy)
- freshly ground peppers
How healthy are the main ingredients?
MustardPreparation steps
1.
Cut veal sausages into bite-sized pieces. Rinse bell peppers, cut in half, remove seeds and cut into large pieces.
2.
Drain pearl onions. Alternately skewer sausage pieces, pieces of bell pepper and onions on metal skewers and place on a hot charcoal grill, barbeque or table grill. Grill both sides. Serve sprinkled with plenty of pepper. Serve with mustard.
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