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Sausage Salad with Pickled Pumpkin

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Difficulty:
easy
Preparation:
15 min.
Preparation
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Ingredients

for
4
Ingredients
500 grams Bologna sausage
gherkins (200 grams pickled)
2 red onions
4 Tbsps White vinegar
salt
peppers
½ tsp sugar
cucumber and pumpkin pickling liquid (each 4 tbsp)
5 Tbsps vegetable oil
2 Tbsps finely chopped parsley
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Preparation steps

1.

Remove casing from the sausage and cut into small cubes. Drain pumpkin and gherkins and also cut into small cubes. Peel the onions and cut into small cubes.

2.

Mix together vinegar, sugar, cucumber, Kürbiseinlegflüssigkeit and oil and season with salt and pepper. Mix in with the salad ingredients. Allow to sit and serve sprinkled with parsley.

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