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Pineapple-Banana Daiquiri

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Difficulty:
easy
Preparation:
10 min.
Preparation
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Ingredients

for
1
For the daiquiri
1 small, ripe Banana
1 tsp lemon juice
4 centiliters Cachaça
8 centiliters Pineapple juice
2 centiliters Banana juice
1 Tbsp Sugar syrup
2 Ice cubes
Ice cream
For garnish
2 Banana
decorative Cocktail skewer
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Preparation steps

1.

Blend the banana with the lemon juice, rum, pineapple juice, banana juice, sugar syrup and crushed ice until smooth. 

2.

Add the ice cubes to a highball glass and fill with the daiquiri. Slide the banana slices onto the cocktail skewer, place in the glass and serve immediately. 

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