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Multigrain toast with apples and hazelnuts
(0 votes)
Difficulty:
easy
Preparation:
15 min.
Preparation
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Ingredients
for
4
- Ingredients
- 4 ripe Apple
- 75 grams peeled Hazelnuts
- 4 Multi-grain toast
- 20 grams softened butter
How healthy are the main ingredients?
ApplePreparation steps
1.
Rinse the apples, peel, quarter and remove seeds. Cut into thin slices. Chop the hazelnuts coarsely and toast until golden in a dry pan. Remove and let cool.
2.
Cut toast slices in half, spread with a little butter, top with the apple slices and serve sprinkled with the nuts.
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