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Jars of fruit relish

Name: Jars of fruit relish
Total time: 1 h
Yield: 1500
Ingredients: 6.5 cups ripe Tomatoes; 5 cups cooking Apple (peeled and chopped); 2 cups light brown sugar; 2 onions (chopped); 1 green Bell pepper (seeds removed, chopped); 1.333 cups Golden raisins; 2 tsps salt; 2 tsps crushed Cardamom; 1.5 cups Cider vinegar

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Difficulty:

easy

Preparation:

1 hr

Preparation

Ingredients

for

1500

ml chutney

Ingredients: 6 ½ cups ripe Tomatoes; 5 cups cooking Apple (peeled and chopped); 2 cups light brown sugar; 2 onions (chopped); 1 green Bell pepper (seeds removed, chopped); 1.333 cups Golden raisins; 2 tsps salt; 2 tsps crushed Cardamom; 1 ½ cups Cider vinegar

How healthy are the main ingredients?

Apple Tomato raisins onion salt

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Preparation steps

Put all the ingredients into a large heavy-based pan.

Bring to a boil, over a low heat, stirring until the sugar has dissolved, then increase the heat and simmer steadily for 40-60 minutes, stirring occasionally until the mixture is very thick. Spoon into hot sterilised jars, seal with vinegar proof lids and label.

Jars of fruit relish

Ingredients

Preparation steps

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