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Japanese-style oysters

Name: Japanese-style oysters
Total time: 20 min
Yield: 4
Ingredients: 12 fresh Oyster; 1 unwaxed Lime (juiced, zest grated); 0.25 tsp Wasabi; 4 Tbsps Roe

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 12 fresh Oyster; 1 unwaxed Lime (juiced, zest grated); ¼ tsp Wasabi; 4 Tbsps Roe

How healthy are the main ingredients?

Oyster Lime

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Preparation steps

Open the oysters and lay them on crushed ice.

Mix together the lime juice and the wasabi, drizzle over the oysters and serve garnished with roe and lime zest.

Japanese-style oysters

Ingredients

Preparation steps

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