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Grilled Skewers of Lamb

Name: Grilled Skewers of Lamb
Total time: 2 h 38 min
Yield: 4
Cuisine: European, Greek
Ingredients: 600 grams lamb (from the leg, ready to cook, trimmed); 2 sprigs mint; 2 sprigs parsley; 1 sprig cilantro; 1 lemon (juice); 1 pinch Cumin; 6 Tbsps olive oil; salt; freshly ground peppers

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Difficulty:

easy

Preparation:

30 min.

Preparation

ready in 2 hrs 38 mins

Ingredients

for

servings

Ingredients: 600 grams lamb (from the leg, ready to cook, trimmed); 2 sprigs mint; 2 sprigs parsley; 1 sprig cilantro; 1 lemon (juice); 1 pinch Cumin; 6 Tbsps olive oil; salt; freshly ground peppers

How healthy are the main ingredients?

olive oil mint parsley lemon Cumin salt

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Preparation steps

Rinse the meat, pat dry and cut into bite-size cubes. Rinse the herbs, shake dry and chop the leaves. Mix with the lemon juice, cumin and oil, season with salt and pepper and marinate the meat cubes for about 2 hours.

Heat the grill.

Thread the meat cubes on skewers and cook on the hot grill while turning about 8 minutes.

Serve on plates.

Grilled Skewers of Lamb

Ingredients

Preparation steps

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