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Green Salad with Poached Eggs

Name: Green Salad with Poached Eggs
Total time: 25 min
Yield: 4
Ingredients: 150 grams mixed Lettuce; 6 Radish; 2 Tbsps Vinegar; 2 Tbsps olive oil; salt; freshly ground peppers; 2 Tbsps White vinegar; 4 fresh eggs; fresh Sprout

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Difficulty:

moderate

Preparation:

25 min.

Preparation

Ingredients

for

servings

Ingredients: 150 grams mixed Lettuce; 6 Radish; 2 Tbsps Vinegar; 2 Tbsps olive oil; salt; freshly ground peppers; 2 Tbsps White vinegar; 4 fresh eggs; fresh Sprout

How healthy are the main ingredients?

olive oil Radish salt egg

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Preparation steps

Rinse the lettuce, shake dry and tear into bite-sized pieces. Rinse and trim the radishes and cut into thin slices.

For the dressing, mix the vinegar with the olive oil and season with salt and pepper.

Mix the salad with the dressing and transfer to plates.

Carefully lift out the eggs with a slotted spoon, drain on absorbent paper and arrange on the salad.

Green Salad with Poached Eggs

Ingredients

Preparation steps

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