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Fruit Punch
(0 votes)
Difficulty:
easy
Preparation:
30 min.
Preparation
ready in 1 hr 30 mins
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Ingredients
for
6
- Ingredients
- 1 ripe Mango
- 200 grams Strawberries
- ½ Pineapple
- 2 Kiwi
- 2 Banana
- ½ honeydew melon
- 1 lemon (juiced)
- ⅖ l Grape juice
- ⅕ l Orange juice
- ⅕ l Pineapple juice
- 1 bottle mineral water (for topping off)
- mint (for garnish)
Preparation steps
1.
Peel the mango and kiwi, core the mango and finely dice both. Peel the pineapple and melon, remove the seeds and also dice. Rinse, trim and finely chop the strawberries.
2.
Peel the banana, mash and pass through a sieve.
3.
Mix fruits in a bowl with the juices and chill at least 1 hour.
4.
Divide punch among glasses and top off with bottled water. Garnish with mint and serve.
5.
If desired, substitute the mineral water with sparkling wine.
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