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Filled beef tomatoes

Name: Filled beef tomatoes
Total time: 50 min
Yield: 6
Ingredients: 6 Tomatoes; 3 yellow Tomatoes (diced); 3 green Tomatoes (diced); 2 balls Buffalo mozzarella (drained and diced); 1 cup black Olives (pitted); 3 sprigs Basil; 2 Tbsps olive oil; salt; peppers

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Difficulty:

easy

Preparation:

50 min.

Preparation

Ingredients

for

servings

Ingredients: 6 Tomatoes

For the filling: 3 yellow Tomatoes (diced); 3 green Tomatoes (diced); 2 balls Buffalo mozzarella (drained and diced); 1 cup black Olives (pitted); 3 sprigs Basil; 2 Tbsps olive oil; salt; peppers

How healthy are the main ingredients?

Olive olive oil Basil Tomato Tomato salt

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Preparation steps

Take the tops off the beef tomatoes and hollow out with a teaspoon.

Sprinkle the insides with a little salt and leave to drain upside down for 30 minutes, then pat dry.

Mix together yellow tomatoes, green tomatoes, and mozzarella with the olives, olive oil, seasoning and basil.

Spoon into the beef tomatoes and serve at room temperature.

Filled beef tomatoes

Ingredients

Preparation steps

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