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Feta & Red Onion Salad

Name: Feta & Red Onion Salad
Total time: 20 min
Yield: 4
Cuisine: European, Greek
Ingredients: 1 Cucumber (peeled and chopped); 2 Red onions (finely sliced); 1.667 cups Feta (cubed); 1 red pepper (seeds removed and sliced); 1 yellow pepper (seeds removed and sliced); 2 cloves garlic cloves (finely chopped); 1 Tbsp Tomato paste; 1 tsp dried oregano; 1 tsp Dijon mustard; 3 Tbsps white wine vinegar; 0.5 cup olive oil; 0.667 cup black Olives

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 1 Cucumber (peeled and chopped); 2 Red onions (finely sliced); 1 ⅔ cups Feta (cubed); 1 red pepper (seeds removed and sliced); 1 yellow pepper (seeds removed and sliced); 2 cloves garlic cloves (finely chopped); 1 Tbsp Tomato paste; 1 tsp dried oregano; 1 tsp Dijon mustard; 3 Tbsps white wine vinegar; ½ cup olive oil; ⅔ cup black Olives

How healthy are the main ingredients?

Feta Olive olive oil Tomato paste garlic clove oregano

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Preparation

Preparation steps

Place the cucumber, feta cheese, onions and peppers in a large bowl.

Mix together the tomato paste, oregano, mustard and vinegar in a small bowl. Whisk in the olive oil and season with salt and pepper.

Pour the dressing over the vegetables and gently mix together.

Scatter over the olives and serve.

Feta & Red Onion Salad

Ingredients

Preparation steps

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