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Curry noodles with prawns
(0 votes)
Difficulty:
easy
Preparation:
25 min.
Preparation
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Ingredients
for
4
- Ingredients
- 500 grams King prawn (frozen, peeled and cooked)
- 200 grams Udon Noodle (from an Asian supermarket)
- salt
- 2 medium sized Leeks
- 3 Tbsps vegetable oil
- ½ tsp yellow Curry paste
- 125 milliliters Vegetable broth
- 5 Tbsps soy sauce
Preparation steps
1.
Thaw prawns, rinse and pat dry. Cook pasta in a pot of boiling salted water according to package directions and drain.
2.
Rinse leeks, trim and cut white and light green portions in matchstick strips.
3.
Heat oil in a pan, fry shrimp for 3-4 minutes and season with salt. Remove from the pan. Add leeks to the pan and fry for about 3 minutes while stirring. Then add curry paste and cook for a few minutes. Add pasta, stir and cook for 3 minutes. Add broth and soy sauce and bring to a boil. Add prawns, mix and heat. Serve immediately in bowls.
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