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Cinnamon and Rose Salt

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Difficulty:
easy
Preparation:
15 min.
Preparation
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Ingredients

for
1
Ingredients
30 grams dried Rose petal
½ tsp Ground cinnamon
200 grams coarse Sea salt
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Preparation steps

1.

Coarsely grind half of the dried rose petals with the salt and cinnamon in a blender. 

2.

Mix in the remaining rose petals and stir until combined. Place in a hermetically sealed jar, and seal tightly. 

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