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Cherry tomatoes in marinade

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Difficulty:
easy
Preparation:
15 min.
Preparation
ready in 1 hr 15 mins
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Ingredients

for
4
Ingredients
500 grams Cherry tomatoes
2 sprigs rosemary
salt
peppers (White)
50 milliliters White balsamic vinegar
100 milliliters olive oil
How healthy are the main ingredients?
rosemarysaltolive oil
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Preparation steps

1.

Place tomatoes in an oiled and laid with rosemary casserole dish and bake in preheated oven at 200°C (approximately 400°F) for 5 minutes. 

2.

Season with salt and pepper and drizzle with remaining oil and vinegar. Let soak for 1 hour. Serve with fresh white bread.

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