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Blueberries with Cream

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Health Score:
79 / 100
Difficulty:
easy
Preparation:
5 min.
Preparation
Calories:
359
calories
Calories
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1 each contains
(Percentage of daily recommendation)
Calorie359 cal.(17 %)
Protein3 g(3 %)
Fat33 g(28 %)
Carbohydrates12 g(8 %)
Sugar added0 g(0 %)
Roughage7.4 g(25 %)
Vitamin A0.4 mg(50 %)
Vitamin D1.1 μg(6 %)
Vitamin E3.5 mg(29 %)
Vitamin K18 μg(30 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.2 mg(18 %)
Niacin1.3 mg(11 %)
Vitamin B₆0.1 mg(7 %)
Folate21 μg(7 %)
Pantothenic acid0.5 mg(8 %)
Biotin4.5 μg(10 %)
Vitamin B₁₂0.4 μg(13 %)
Vitamin C34 mg(36 %)
Potassium229 mg(6 %)
Calcium95 mg(10 %)
Magnesium13 mg(4 %)
Iron1.1 mg(7 %)
Iodine4 μg(2 %)
Zinc0.5 mg(6 %)
Saturated fatty acids19.1 g
Uric acid33 mg
Cholesterol84 mg
Complete sugar12 g
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Ingredients

for
4
Ingredients
600 grams Blueberries
400 grams sweet Whipped cream
How healthy are the main ingredients?
BlueberryWhipped cream
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Preparation steps

1.

Rinse the blueberries, drain and pat dry.

2.

Distribute the blueberries in dessert glasses. Top with cream and serve.

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