Read on below ad

Apricot logs

0
(0 votes)
Rate recipe
Difficulty:
easy
Preparation:
15 min.
Preparation
Read on below ad
Read on below ad

Ingredients

for
20
Ingredients
18 ozs yellow Marzipan
superfine caster sugar
2 cups chopped dried Apricot
How healthy are the main ingredients?
Apricot
show all ingredients

Preparation steps

1.
Roll out the marzipan on a surface sprinkle with caster sugar to a rectangle about 23cm x33 cm|9" x 13".
2.
Sprinkle with the apricots, then roll up tightly to make a log shape. Chill until firm enough to slice.
Read on below ad