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Apple and mango lassi

Name: Apple and mango lassi
Total time: 15 min
Yield: 4
Cuisine: European, Asian
Ingredients: 2 green Apple; 1 large Mango (peeled and stone removed); 2 cups natural Yogurt

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Difficulty:

easy

Preparation:

15 min.

Preparation

Ingredients

for

servings

Ingredients: 2 green Apple; 1 large Mango (peeled and stone removed); 2 cups natural Yogurt

How healthy are the main ingredients?

Yogurt Apple Mango

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Preparation steps

Cut four thin slices of the apple peel and set aside to garnish. Peel, core and roughly chop the remaining apple.

Cut four thin slices from the mango and set aside to garnish. Roughly chop the remaining mango.

Blend the chopped apple and mango with the yoghurt and pour into glasses. Garnish with the reserved apple peel and mango.

Apple and mango lassi

Ingredients

Preparation steps

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