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Mixed veggie salad dressing

Name: Mixed veggie salad dressing
Total time: 20 min
Yield: 4
Ingredients: 0.5 unwaxed lemon (juice and zest); 2 Tbsps white wine vinegar; 0.5 tsp sugar; 0.375 cup olive oil; 6 cherry Tomatoes (deseeded and diced); 0.667 cup Zucchini (finely diced); 0.5 yellow pepper (finely diced); 1 clove garlic cloves (ground to a paste with a little sea salt); 2 stalks Basil (leaves finely sliced)

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: ½ unwaxed lemon (juice and zest); 2 Tbsps white wine vinegar; ½ tsp sugar; ⅜ cup olive oil; 6 cherry Tomatoes (deseeded and diced); ⅔ cup Zucchini (finely diced); ½ yellow pepper (finely diced); 1 clove garlic cloves (ground to a paste with a little sea salt); 2 stalks Basil (leaves finely sliced)

How healthy are the main ingredients?

Zucchini olive oil sugar garlic clove lemon Tomato

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Preparation steps

Mix the lemon juice and zest with the vinegar, sugar and 1-2 tbsp of water. Add the oil, stirring continuously.

Add the prepared ingredients and season to taste with salt and ground black pepper.

Mixed veggie salad dressing

Ingredients

Preparation steps

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