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Herby stuffed chops

Name: Herby stuffed chops
Total time: 30 min
Yield: 4
Ingredients: 4 Pork chop; 4 Tbsps clarified butter; 1 large onion (diced); 1 garlic clove (diced); 3 cups Mushrooms (diced); 4 sprigs thyme; 2 Tbsps flour

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Health Score:

75 / 100

Difficulty:

easy

Preparation:

30 min.

Preparation

Ingredients

for

servings

Ingredients: 4 Pork chop; 4 Tbsps clarified butter; 1 large onion (diced); 1 garlic clove (diced); 3 cups Mushrooms (diced); 4 sprigs thyme; 2 Tbsps flour

How healthy are the main ingredients?

Mushroom thyme onion garlic clove

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Preparation steps

Cut a pocket in each pork chop.

Heat 1 tbsp clarified butter in a pan and fry the onions and garlic. Add the mushrooms and fry for 3-5 minutes, stirring continuously. Season with salt and ground black pepper and add the thyme.

Fill the mixture into the pockets in the chops and fasten with tooth picks. Dust the chops in flour and fry on all sides in the remaining clarified butter for 2-3 minutes on a medium heat. Arrange on plates and serve.

Herby stuffed chops

Ingredients

Preparation steps

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