Next recipe

Grilled Whole Sea Bass

Name: Grilled Whole Sea Bass
Total time: 20 min
Yield: 1
Ingredients: 1 Sea bass 500-600 grams (approximately 1-1.25 lbs); olive oil (For brushing); 1 Tbsp lemon juice; salt; freshly ground peppers; 1 Grill rack (foldable grill for whole fish)

(0 votes)

Rate recipe

Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

baking sheet

Ingredients: 1 Sea bass 500-600 grams (approximately 1-1.25 lbs); olive oil (For brushing); 1 Tbsp lemon juice; salt; freshly ground peppers; 1 Grill rack (foldable grill for whole fish)

How healthy are the main ingredients?

olive oil salt

show all ingredients

Preparation steps

Rinse the fish and pat dry, brush with olive oil, sprinkle with lemon juice, season with salt and pepper and place in the folding grill.

Grill over low heat for 5-6 minutes on each side. Serve with lemon wedges.

Grilled Whole Sea Bass

Ingredients

Preparation steps

Related recipes