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Fruity Milkshakes
(0 votes)
Difficulty:
easy
Preparation:
20 min.
Preparation
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Ingredients
for
1
- to garnish
- Pineapple
- 1 ripe Peach
- 150 milliliters milk
- 1 packet Vanilla sugar
- Raspberries
- 100 grams pitted Sour cherry
- 100 milliliters cold Whole milk
- 1 packet Vanilla sugar
- 1 generous pinch cinnamon
- sugar
- Ingredients
- 2 Limes
- 150 milliliters milk
- 2 Tbsps Whipped cream
- 3 Tbsps sugar
- 75 grams Strawberries
- 1 tsp lemon juice
- 1 tsp honey
- 150 milliliters cooled Buttermilk
- 1 slice Pineapple (canned)
- 1 packet Vanilla sugar
- 50 milliliters Grapefruit juice
- 125 milliliters cold Buttermilk
Preparation steps
1.
Squeeze juice from lime and mix with milk, cream, sugar and some ice cubes in a cocktail shaker. Shake vigorously.
2.
Rinse, hull and halve strawberries. Transfer to a blender and add lemon juice and honey in a blender (or use an immersion blender). Puree.
3.
With motor running, gradually add buttermilk to mixture.
4.
Chop pineapple and combine with grapefruit juice, vanilla sugar and buttermilk in a blender (or immersion blender). Blend until smooth.
5.
Blanch peaches, rinse with cold water and remove skin. Halve, remove pits and roughly chop. Transfer peaches to a blender. Add milk and vanilla sugar. Puree until smooth.
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