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Fruit with Cream Cheese
(0 votes)
Difficulty:
easy
Preparation:
10 min.
Preparation
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Ingredients
for
4
- Ingredients
- 600 grams cream cheese
- fresh Fruit
- powdered sugar (or honey to taste)
- ground cinnamon
- mint (for garnish)
- For the fruit sauce
- 1 maturity Mango
- 1 mature Peach
- 3 Tbsps powdered sugar
- juice of lemons
- 2 Tbsps Orange liqueur
Preparation steps
1.
Rinse and cut the fruit into small pieces.
2.
Peel the mango and peach. Puree all the fruit sauce ingredients in a blender.
3.
Mix the cream cheese with powdered sugar or honey to taste. Mix with the fruit sauce, garnish with the mint and serve.
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