Read on below ad

Fruit and veg with grains

0
(0 votes)
Rate recipe
Difficulty:
easy
Preparation:
15 min.
Preparation
ready in 25 mins
Read on below ad
Read on below ad

Ingredients

for
4
Ingredients
2.333 cups Couscous
0.333 cup Dried Tomatoes (in oil, chopped)
0.333 cup Currants
0.333 cup raisins
3 ½ cups vegetable stock
1 red Bell pepper (diced)
1 green Bell pepper (diced)
1 onion (diced)
½ bunch mint (chopped)
2 Tbsps white wine vinegar
2 Tbsps lemon juice
3 Tbsps olive oil
salt
freshly ground peppers
How healthy are the main ingredients?
CurrantTomatoolive oilraisinsmintonion
show all ingredients

Preparation steps

1.
Bring the vegetable stock to a boil and pour over the couscous, raisins and currants. Leave to stand for about 10 minutes, then fluff with a fork.
2.
Whisk together the vinegar, lemon juice and oil to make a dressing. Season with salt and pepper and add to the vegetables.
3.
Mix the couscous with the vegetables, add the mint and serve.
Read on below ad