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Fish and soft cheese triangles

Name: Fish and soft cheese triangles
Total time: 30 min
Yield: 4
Ingredients: 1 small Camembert; 1 tsp lemon juice; salt; freshly ground peppers; 1 cup smoked Salmon (sliced); Basil; pickled Beets; Dill; 4 slices Wholemeal Bread

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Difficulty:

easy

Preparation:

30 min.

Preparation

Ingredients

for

servings

For the bites: 1 small Camembert; 1 tsp lemon juice; salt; freshly ground peppers; 1 cup smoked Salmon (sliced)

To garnish: Basil; pickled Beets; Dill; 4 slices Wholemeal Bread

How healthy are the main ingredients?

Salmon Camembert salt Basil Dill

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Preparation steps

Cut the crusts off the bread and cut into bite-sized triangles.

Cut the salmon slices into strips approximately 4 cm wide. Sprinkle with lemon juice and season with salt and pepper.

Cut the Camembert into small pieces, put a piece of Camembert, a strip of beetroot and a dill tip on each strip of salmon and roll up.

Put 1 basil leaf on each piece of bread, top with a salmon roll and arrange on a platter.

Fish and soft cheese triangles

Ingredients

Preparation steps

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