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Festive muesli
(0 votes)
Difficulty:
easy
Preparation:
20 min.
Preparation
ready in 30 mins
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Ingredients
for
20
- Ingredients
- ½ cup brown sugar
- 2 Tbsps honey
- ½ cup Sunflower seed
- 6 cups whole porridge oats
- 1 tsp ground cinnamon
- 5 cups Popped Amaranth
- 2 ⅕ cups fine porridge oats
- 0.333 cup dried Cranberry
Preparation steps
1.
Melt the sugar in a large, hot pan. Stir in the honey and add the sunflower seeds and whole oats. Caramelise, stirring, and finally sprinkle over the cinnamon. Pour the mixture onto grease-proof paper and leave to cool.
2.
Break the mixture up by hand and mix with the amaranth, fine oats and cranberries. Package in airtight containers to give as gifts; the muesli will keep for around 3 months.
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