Next recipe

Tuna Gratin Dish

Name: Tuna Gratin Dish
Total time: 40 min
Yield: 4
Ingredients: 21 ozs macaroni; 0.25 cup butter; 0.5 cup all-purpose flour; 2.5 cups milk; 2 cups grated, sharp Cheese; 2 canned Tuna (drained); 12 ozs canned Sweet corn (drained); salt; peppers; Sage

(0 votes)

Rate recipe

Health Score:

70 / 100

Difficulty:

easy

Preparation:

40 min.

Preparation

Ingredients

for

servings

Ingredients: 21 ozs macaroni; ¼ cup butter; ½ cup all-purpose flour; 2 ½ cups milk; 2 cups grated, sharp Cheese; 2 canned Tuna (drained); 12 ozs canned Sweet corn (drained); salt; peppers

To garnish: Sage

How healthy are the main ingredients?

Tuna salt Sage

show all ingredients

Preparation

Preparation steps

Heat the oven to 180°C (160° fan) 350°F gas 4. Grease a baking dish

Boil the pasta for 2 minutes less time than stated on the pack.

Melt the butter in a pan and stir in the flour. Cook for 1 minute, then gradually stir in the milk to make a thick sauce. Remove from the heat and stir in most of the cheese.

Drain the pasta, mix with the sauce, tuna and sweetcorn. Season to taste with salt and pepper.

Transfer to the baking dish and sprinkle with the remaining grated cheese. Bake for 15-20 minutes until golden. Garnish with sage leaves.

Tuna Gratin Dish

Ingredients

Preparation steps

Related recipes