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Tropical coloured punch

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Difficulty:
easy
Preparation:
5 min.
Preparation
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Ingredients

for
1
Ingredients
1 ½ Tbsps white Rum
1 ½ Tbsps Vodka
1 Tbsp Blue Curacao
cup Pineapple juice
Ice
Pineapple (wedge)
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Preparation

Preparation steps

1.
Put the rum, vodka, blue curacao and pineapple juice into a blender with some ice.
2.
Process for 15 seconds until smooth.
3.
Strain into a glass and garnish with ice cubes, a wedge of pineapple and blue and red cocktail cherries.
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