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Honey Oat breakfast bowl
with Fruit
(1 vote)
Difficulty:
easy
Preparation:
15 min.
Preparation
ready in 12 hrs 15 mins
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Ingredients
for
4
- Ingredients
- 2 ½ cups porridge oats
- ⅔ cup Golden raisins
- 1.333 cups Apple juice
- 4 Tbsps honey
- ½ cup chopped Nut (such as almonds, pecans, hazelnuts, walnuts)
- 2 Banana
- 1 Peach (see note)
- 1 plain Yogurt
Preparation steps
1.
Mix together the oats, sultanas, apple juice, honey and nuts in a large bowl. Place in the refrigerator overnight.
2.
Next morning, peel the bananas and cut into slices.
3.
Skin the peach and remove the stone. Cut into slices.
4.
Stir the bananas into the oat mixture.
5.
Divide the oat mixture between 3-4 bowls and put a spoonful of yoghurt and some peach slices on top of each bowl.
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