Flavored Salts

Name: Flavored Salts
Total time: 20 min
Yield: 7
Ingredients: 0.75 oz dried Rose petal; 7 ozs coarse Sea salt; 0.5 tsp Ground cinnamon; 1 Tbsp dried ginger; 1 sprig Lemongrass (only the white and light green); 1 tsp ground Fenugreek; 0.5 tsp Lime zest; 1 generous pinch Turmeric; 7 ozs coarse Sea salt

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

oz each, approx

For the Rose Cinnamon Salt: ¾ oz dried Rose petal; 7 ozs coarse Sea salt; ½ tsp Ground cinnamon

For the Thai Curry Salt: 1 Tbsp dried ginger; 1 sprig Lemongrass (only the white and light green); 1 tsp ground Fenugreek; ½ tsp Lime zest; 1 generous pinch Turmeric; 7 ozs coarse Sea salt

How healthy are the main ingredients?

ginger Turmeric

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Preparation steps

For the rose cinnamon salt, coarsely grind half the dried rose petals with sea salt and cinnamon in a blender. Add the remaining rose petals, mix together and pour into an airtight container.

For the Thai curry salt, finely chop ginger and lemongrass and mix with fenugreek, lime zest, turmeric and sea salt. Move to an airtight container.

Flavored Salts

Ingredients

Preparation steps

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