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Cuban Rum and Cola Drink
(0 votes)
Difficulty:
easy
Preparation:
5 min.
Preparation
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Preparation steps
1.
Cut one of the limes into thin slices, then quarter each slice and set aside for garnish.
2.
Slice the remaining limes into 8 slices. Divide the slices between 4 highball glasses (2 slices per glass), squeezing the juice from the slices into the glass first.
3.
To each glass add ice and then the rum. Top with cola. Mix and garnish with lime. Enjoy!
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