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Crab Canapes

Name: Crab Canapes
Total time: 30 min
Yield: 20
Ingredients: 3 Oranges; salt; freshly ground peppers; 450 grams snow crab; 2 Tbsps chopped Dill; 5 slices Toast; 6 Tbsps Mayonnaise; 1 tsp Ketchup; Iceberg lettuce; Dill (for garnish)

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Difficulty:

easy

Preparation:

30 min.

Preparation

Ingredients

for

pieces

Ingredients: 3 Oranges; salt; freshly ground peppers; 450 grams snow crab; 2 Tbsps chopped Dill; 5 slices Toast; 6 Tbsps Mayonnaise; 1 tsp Ketchup; Iceberg lettuce; Dill (for garnish)

How healthy are the main ingredients?

Mayonnaise Dill Ketchup Orange salt Dill

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Preparation steps

Peel oranges carefully with a sharp knife, taking care to remove the white skin. Then cut along orange partitions to remove orange fillets. Collect resulting juice in a bowl. Add crab to the bowl, let rest for 15 minutes and season with salt and pepper.

Spread bread thinly with mayonnaise and divide into 4 pieces. Mix remaining mayonnaise in a bowl with tomato ketchup, crab, orange segments and chopped dill. Rinse lettuce, tear into 20 small pieces and place on bread. Cover with crab mixture and serve garnished with dill.

Crab Canapes

Ingredients

Preparation steps

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