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Berry filled croissant

Name: Berry filled croissant
Total time: 15 min
Yield: 4
Ingredients: 4 Croissant; 3 cups mixed Berry (raspberries, strawberries, blackcurrants, blueberries); 4 Tbsps Yogurt; 4 Tbsps runny honey

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Difficulty:

easy

Preparation:

15 min.

Preparation

Ingredients

for

servings

Ingredients: 4 Croissant; 3 cups mixed Berry (raspberries, strawberries, blackcurrants, blueberries); 4 Tbsps Yogurt; 4 Tbsps runny honey

How healthy are the main ingredients?

honey Yogurt

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Preparation steps

Heat the oven to 200ºC (180º fan) 400ºF, gas 6.

Place the croissants in a roasting pan and heat in the oven for 5 minutes.

Split the croissants in half horizontally, spoon over the berries and yoghurt and drizzle over the honey.

Berry filled croissant

Ingredients

Preparation steps

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