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Carrots and Avocado Salad with Cherry Tomatoes

Name: Carrots and Avocado Salad with Cherry Tomatoes
Total time: 20 min
Yield: 4
Ingredients: 200 grams Cherry tomatoes; 2 carrots; 1 Zucchini; 2 ripe Avocados; 1 Tbsp lemon juice; 3 sprigs oregano; 3 Tbsps olive oil; salt; freshly ground peppers; Balsamic glaze

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 200 grams Cherry tomatoes; 2 carrots; 1 Zucchini; 2 ripe Avocados; 1 Tbsp lemon juice; 3 sprigs oregano; 3 Tbsps olive oil; salt; freshly ground peppers; Balsamic glaze

How healthy are the main ingredients?

olive oil oregano carrot Zucchini Avocado salt

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Preparation steps

Rinse and halve the tomatoes. Peel the carrot and peel with a peeler lengthwise into thin strips. Rinse the zucchini, trim and also cut lengthwise into thin slices.

Cut the avocados in half, remove the pit, gently remove the pulp from the peel, cut into thin strips and mix with the lemon juice.

Rinse the oregano, shake dry, pluck the leaves from the stems and mix with the remaining vegetables and oil. Season with salt and pepper, arrange on plates and serve drizzled with balsamic cream.

Carrots and Avocado Salad with Cherry Tomatoes

Ingredients

Preparation steps

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