Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Shrimp Balls
50 min.
Time:
210
calories
Calories:
Health Score:
79 / 100
Ingredientsfor
- Ingredients
- 1 scallion
- 8 shrimp (ready to cook)
- 1 egg white
- 1 Tbsp cornstarch
- 1 garlic clove (finely chopped)
- soy sauce (cayenne pepper)
- vegetable oil (for cooking)
Preparation
1.
Rinse scallion and chop finely. Chop shrimp and combine with an egg white. Add cornsrtarch, scallion and garlic and season with soy sauce and cayenne pepper. Refrigerate for 30 minutes.
2.
Make small balls out of the mixture. Heat oil in a pan and cook balls for about 4 minutes or until golden brown on all sides. Drain on paper towels. Arrange on plates and serve.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 210 cal. | (10 %) | ||
| Protein | 20 g | (20 %) | ||
| Fat | 12 g | (10 %) | ||
| Carbohydrates | 5 g | (3 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 0.6 g | (2 %) |