Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
1
Baguette with Pesto, Cured Ham and Sprouts
10 min.
Time:
1142
calories
Calories:
Health Score:
67 / 100
Ingredientsfor
Preparation
1.
Cut the baguette in half horizontally. Spread the pesto over the bread. Rinse the lettuce, shake dry and arrange over the bread.
2.
Rinse the alfalfa sprouts and drain. Finely dice the feta cheese. Arrange the ham, cheese and sprouts over the bread. Sandwich the 2 baguette halves together, wrap tightly in plastic wrap and serve within 2-3 hours.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 1,142 cal. | (54 %) | ||
Protein | 52 g | (53 %) | ||
Fat | 26 g | (22 %) | ||
Carbohydrates | 173 g | (115 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 17.1 g | (57 %) |