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Ingredients

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White Potato Pizza

White Potato Pizza

1 hr 10 min., ready in 2 h. 10 min.
Time:
694
calories
Calories:
Health Score:
67 / 100
Ingredientsfor  
Ingredients
300 grams Crusty bread
25 grams fresh Yeast
500 grams Leeks
500 grams Boiled potato
200 grams Sour cream
100 grams Cottage cheese
3 eggs
5 Tbsps vegetable oil
salt
Nutmeg
freshly ground pepper
400 grams Bacon (sliced)
How healthy are the main ingredients?
LeekSour creamCottage cheeseeggsaltNutmeg
Preparation
1.

Combine bread and yeast, let rest for 30 minutes.

Rinse and mince leek. Press potatoes through a ricer. Combine leeks, sour cream, cheese, eggs and 3 tablespoons of oil. Season with pepper, 1 teaspoon salt, 1 pinch of nutmeg and pepper.

Add 1 tablespoon oil to bread mixture, then knead and roll out on lightly floured surface. Press into a greased baking sheet. Prick dough several times with a fork. Spread potato mixture onto dough. Cut bacon lengthwise into thin strips and place in a lattice pattern onto potato mixture. Let rise for 15 minutes, then bake in an oven preheated to 225-250°C (approximately 450°F) for 20-25 minutes.

Remove and let cool slightly, then slice and serve.

Nutritional values
1 piece contains
(Percentage of daily recommendation)
Calorie694 cal.(33 %)
Protein13 g(13 %)
Fat58 g(50 %)
Carbohydrates31 g(21 %)
Sugar added0 g(0 %)
Roughage5.1 g(17 %)
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