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Spicy Chicken Skewers

Spicy Chicken Skewers

20 min., ready in 2 h. 28 min.
Time:
282
calories
Calories:
Health Score:
92 / 100
Ingredientsfor  
Ingredients
4 Chicken breasts (each about 140 g)
2 garlic cloves
1 chili pepper
1 tsp sweet ground paprika
¼ tsp ground Cumin
½ tsp ground cilantro
2 Tbsps soy sauce
1 Tbsp Oyster sauce
4 Tbsps Coconut milk
2 Tbsps sesame oil
salt
freshly ground peppers
Preparation
1.

Rinse the chicken and pat dry. Cut into 3-4 cm (approximately 1 1/4 - 1 1/2 inch) wide, .05-1 cm (approximately 1/4-1/2 inch) thick slices. Peel and finely chop the garlic. Rinse, trim, and finely chop the chili. Peel and chop the shallot, then mix with the garlic, chili, paprika, cumin, cilantro, soy sauce, oyster sauce, coconut milk, and sesame oil. Marinate the meat in this mixture for at least 2 hours, then remove and place on wooden skewers.

2.

Brush with a little of the marinade, and season to taste with salt and pepper. Cook the skewers for about 8 minutes, brushing occasionally with the marinade.

3.

Serve with rice, if you'd like.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie282 cal.(13 %)
Protein48 g(49 %)
Fat9 g(8 %)
Carbohydrates2 g(1 %)
Sugar added0 g(0 %)
Roughage0.6 g(2 %)
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