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Smoked Pork Chop with Creamy Green Beans

Smoked Pork Chop with Creamy Green Beans

30 min.
Time:
300
calories
Calories:
Health Score:
63 / 100
Ingredientsfor  
Ingredients
600 grams Green beans
1 onion
2 Tbsps butter
1 Tbsp Pastry flour
500 milliliters water
1 cup Sour cream
3 Tbsps sugar
50 milliliters Herb vinegar (volume at will)
1 Tbsp minced Savory
salt
freshly ground peppers
4 slices Smoked pork chop (150 grams)
How healthy are the main ingredients?
Green beansSour creamsugaronionsalt
Preparation
1.

Rinse, trim and cut green beans into 3 cm (approximately 1 inch) long pieces. Peel onion, chop finely and fry in hot butter in a pan. Add flour and allow flour to brown slightly, then stirring constantly gradually add cold water. Season liquid with vinegar, sugar, salt, pepper and savory. Add green beans and cook for 10-15 minutes. Shortly before serving, add sour cream.

2.

Warm smoked pork chop slices in a little broth and serve with the beans.

3.

Serve with butter tossed potatoes, as desired.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie300 cal.(14 %)
Protein10 g(10 %)
Fat16 g(14 %)
Carbohydrates28 g(19 %)
Sugar added15 g(60 %)
Roughage3.1 g(10 %)
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