Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Potato Salad with Smoked Salmon
25 min., ready in 55 min.
Time:
674
calories
Calories:
Health Score:
85 / 100
Ingredientsfor
- Ingredients
- 800 grams new potatoes
- salt
- 3 sprigs rosemary
- 2 Tbsps butter
- 1 small Lettuce
- 700 grams Smoked salmon (whole piece)
- For the dressing
- 200 grams Sour cream
- 50 grams Whipped cream
- 2 Tbsps lemon juice
- 1 pinch instant Broth
- salt
- white peppers
Preparation
1.
Rinse potatoes thoroughly and cook in salted boiling water, 25-30 minutes. Drain, rinse and cut into slices. Rinse rosemary, shake dry, strip needles from stems and chop. Mix rosemary with potatoes and melted butter.
2.
Rinse lettuce, shake dry and tear into bite-sized pieces if desired. Break salmon into pieces. Mix together potatoes with lettuce and salmon. Divide salad among 4 plates. Place all dressing ingredients in a bowl and whisk to combine. Season to taste with salt and pepper. Drizzle dressing over salads and serve.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 674 cal. | (32 %) | ||
| Protein | 43 g | (44 %) | ||
| Fat | 40 g | (34 %) | ||
| Carbohydrates | 34 g | (23 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 3.2 g | (11 %) |