Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Pasta with Cherry Tomatoes, Garlic and Parmesan
20 min.
Time:
579
calories
Calories:
Health Score:
79 / 100
Ingredientsfor
- Ingredients
- 500 grams Spaghetti
- salt
- 3 garlic cloves
- 400 grams Cherry tomatoes
- 3 Tbsps olive oil
- 1 Tbsp chopped fresh parsley
- lemon juice
- 1 pinch sugar
- cayenne pepper
- 50 grams freshly grated Parmesan
Preparation
1.
Cook the spaghetti in boiling salted water until al dente. Peel and slice the garlic. Rinse and halve the tomatoes. Cook the garlic slowly in hot oil until golden brown. Add the tomatoes, cover and simmer 2-3 minutes.
2.
Stir in the parsley and season with lemon juice, sugar, salt and cayenne pepper. Add the drained spaghetti with a little pasta water and serve sprinkled with Parmesan.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 579 cal. | (28 %) | ||
Protein | 21 g | (21 %) | ||
Fat | 13 g | (11 %) | ||
Carbohydrates | 93 g | (62 %) | ||
Sugar added | 1 g | (4 %) | ||
Roughage | 7.8 g | (26 %) |