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Ingredients

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4
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Grilled Mixed Vegetables and Cheese Slices

Grilled Mixed Vegetables and Cheese Slices

20 min., ready in 30 min.
Time:
396
calories
Calories:
Health Score:
96 / 100
Ingredientsfor  
Ingredients
2 Zucchini
1 Eggplant
salt
2 Red paprika
2 Red onions
2 garlic cloves
3 Tbsps coarse-grained Mustard
2 Tbsps soy sauce
2 Tbsps sunflower oil
300 grams Grilling cheese (cut in slices)
peppers
How healthy are the main ingredients?
Mustardsoy sauceZucchiniEggplantsaltonion
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Preparation
1.

Rinse the zucchini and cut lengthwise into strips. Cut the eggplant into slices and salt lightly. Rinse the peppers, remove seeds and ribs and cut into strips. Peel the onions and cut into wedges. Peel the garlic cloves and cut into thin slices. Whisk together the mustard, soy sauce and sunflower oil and mix into the vegetables. Grill all vegetables and cheese slices in an aluminum grill pan on a hot grill about 7-10 minutes, turning occasionally.

2.

Transfer to a plate and serve hot.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie396 cal.(19 %)
Protein26 g(27 %)
Fat29 g(25 %)
Carbohydrates8 g(5 %)
Sugar added0 g(0 %)
Roughage3.2 g(11 %)
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